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April 1, 2021 | Esther González-Padilla

Eating habits in a changing society: Nordic countries

The definition of nutrition has been closely related to health and disease since its inception. However, with the development of the concept of health …
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  • Esther González-Padilla
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August 14, 2020 | Kjell Olsson

Plant-Based Foods and a Healthy Microbiome

The interest in the relationship between what we eat, the composition of our microbiota, and how it affects our health has led to a …
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  • Kjell Olsson
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June 17, 2020 | Suzanne Janzi

Dairy, inflammation, and commercially funded research

Dairy is somewhat of a controversial topic these days. For example, when searching for "Why is dairy..." on Google, the first two autofill-suggestions are …
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  • Suzanne Janzi
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