My research interest over the past few years focused on increasing the amount of evidence exploring the link between sugar consumption and disease development …

We are presently living in a sugar-coated environment. Nowadays, sugar is easily accessible, cheap, and present in up to three out of every four …

Atherosclerosis is a progressive condition that starts during our childhood by accumulating fatty materials in the interior of our blood vessels. This leads to …

Just as the world keeps trying to cope with the coronavirus pandemic, another equally devastating evil has arisen, slowly creeping out of our pantries …

A new article of ours was recently published in Frontiers in Nutrition, in which we investigated the associations between intake of added sugar and …

We recently published a new article in the journal Nutrients where we looked into the plasma proteome in relation to intake of added sugar …

A new article was recently published in the European Journal of Nutrition entitled Gut microbiota composition in relation to intake of added sugar, sugar-sweetened …

We have recently published an article about the association between dietary fiber intake and risk of incident aortic stenosis in Nutrition, Metabolism and Cardiovascular …

To get this blog rolling, we want to announce that we recently published a new article in Frontiers in Nutrition named Comparing Self-Reported Sugar Intake …